Iced Pumpkin Cookies
from Just 1 FAMILY in a big world... blog (link found HERE) and the kitchen of Kyran Wilson
ingredients
(for the cookie):
-2 1/2 cup flour (I use half wheat and half all-purpose)
-1 tsp baking powder
-1 tsp baking soda
-3 tsp Pumpkin spice (OR 2 tsp cinnamon,1/2 tsp nutmeg and 1/2 tsp cloves)
-1/2 tsp salt
-1/2 cup butter, softened
-1 1/2 cup sugar
-1 cup pumpkin puree
-1 egg
-1 tsp vanilla
(for the icing):
-2 cup confectioners sugar
-3 Tbsp milk (maybe less, maybe more)
-1 Tbsp melted butter
-1 tsp vanilla
directions
(for the cookie):
- Preheat oven to 350* F.
- Combine flour, baking powder and soda, spices and salt.
- Cream together 1/2 cup butter and sugar. Add pumpkin, egg and 1 tsp vanilla. Gradually add flour mixture.Beat until creamy.4- Drop by rounded spoonfuls onto cookie sheet.
- Bake 15-20 minutes in preheated oven.
- Remove cookies from the oven and place on cooling mat or rack.
(for the icing):
- Combine confectioners sugar, melted butter and vanilla....add milk little by little until you reach desired icing consistency.
- Drizzle cookies with icing while they are still warm.
